Recipes

Smash Burgers

Here's a step by step guide to making smash burgers; a great American classic.  These are perfect for a Super Bowl Party or if you're just planning a regular backyard BBQ.

How to Sear a Steak in Cast Iron

This is probably the number one question we get asked on social media.  We'll take you step by step through our method for getting a perfect crust on the outside of your steaks.  All you need is a good steak, butter, garlic and rosemary.

How to Make Competition Ribs

We all like ribs and we all have our own shortcut ways to smoke your regular everyday ribs.  But every now and then you want to step up your rib game and hit your guests with a punch of flavor they're not used to.  Try our guide to making competition style ribs if you're looking for that extra kick!   

Grilling a 60 oz Tomahawk Ribeye Steak

Why not throw down the ultimate cut of beef next weekend?  If you need to add a little showmanship to an evening, throw one of these guys on the grill.

How to Smoke a Brisket

The smoked brisket is the quintessential example of low and slow american BBQ.  Knowing how to master a brisket differentiates the average backyard griller from a pitmaster.  It's also great for those days when you need an excuse to hang out around the smoker all day long and get out of chores around the house.

How to Sear Steak on a Himalayan Salt Block

We all love searing steaks on cast iron... but you should really try a Himalyan salt block if you're looking to switch things up.  And don't worry, your proteins don't take on a overly salty flavor from the block. 

Bagel Bacon Smoked Cheeseburgers

Try something a little different with your burgers and use bagels for buns.  But of course, you need to put something on the inside and we're partial to smoked cheeseburgers.  

How to Grill Steakhouse Style Ribeyes

Want to get the perfect grill marks on your steaks?  It's a lot easier than you think... and why not get a great crust on your steaks while you're at it. 

Rotisserie Chicken

Super easy recipe and once you learn how to do this in the comfort of your own home you'll never pick up a rotisserie chicken from the grocery story again.

Lemon Lime Grilled Tiger Shrimp

Seafood is always a great change on the grill and it’s also incredibly fast to prep and cook. This recipe combines the richness of tiger shrimp with the citrusy freshness and acidity of lemons and lime.

Bacon Wrapped Pork Sausage

Sausages are great, but sometimes you just need to ratchet things up.  Of course it never hurts to throw bacon into the mix... and use pulled pork as a topping.  

Hickory Smoked Chicken Thighs

Smoked chicken on the Traeger is incredibly moist, so I thought why not try chicken thighs.  This is a super simple recipe that uses a cheaper cut of poultry.

Garlic Pepper Chive Compound Butter

If you haven’t tried making your own compound butter, you should.  This is an incredible addition to almost anything coming off the grill or that you’re searing in cast iron.  This has become a staple in our fridge.

Garlic Rosemary Infused Olive Oil

Quick and easy little recipe to make your own infused olive oil. Not only is it delicious, but if you ever need a host or hostess gift, it’s perfect for that too.  

Brined Ribeye Pork Chops

Searing proteins in cast iron isn’t just for steaks. You can do the same thing with pork to get a similar sear and crust.  We’ll take you through how to bribe your pork before hand though so you get a really juicy and tender outcome.  

How to Prep and Grill Beef Tenderloin

This is one of the most expensive cuts of beef you can buy so if you’re going for it, follow some of these tips to get the outcome that will surely impress your guests.  There are a few important secrets.

Sweet and Sour Grilled Chicken Skewers

We love chicken skewers on the BBQ so we though why not combine that with another favorite thing about BBQ - beer.  This sweet and sour recipe is infused with beer and makes for a great app when paired with tzatziki. 

Roasted Chickens

Smoked Beef Ribs

Smoked Pork Butt

Beef Sliders

Nashville Hot Chicken Sliders

Crispy Chicken Wings

Seared Ribeyes on the Griddle

Smash Burgers on the 360 Griddle XL

Gourmet Breakfast Sandwiches

Pork Back Ribs

Beef Ribs

Smoked Prime Rib

Hot Smoked Salmon

Smoked Roast Chickens

Seared Flank Steak

If you love big bold beefy tasting steaks, then give this recipe a shot.  Flank steaks are known for being a tougher cut but we have tips to make sure you get the beefy deliciousness of a flank steak without the stringy toughness.

Stone Fired Grilled Pizza

Easy recipe for cooking pizza on your home grill.  This is an awesome idea if you're looking for a fun night at home with the family and kids.

Smoked Beer Can Chicken

Beer can chicken is always a party pleaser and it's shockingly easy as well.  It comes out incredibly moist every time... it's almost impossible to overcook this.

Traditional Homemade BBQ Sauce

If you're ready to take your BBQ game to the next level, start making your own sauce.  I guarantee your friends and family will thank you.